Hamilton Beach Recipes
Lavender Blackberry Latte
Test Kitchen Tip: If you prefer espresso to coffee, use your espresso maker to this recipe. Alternate one shot of espresso for the coffee and use 1/2 cup half and half in a milk frother.
Pineapple, Kale & Kiwi Smoothie
Ingredients
¾ cup water
1 cup fresh pineapple, cut in chunks
4 large kale leaves
2 kiwi, peeled
½ Granny Smith apple, cored
½ cup green grapes
...
om Punch Smoothie
Ingredients
¾ cup pomegranate juice
¼ cup apple juice
1 ½ cups pineapple, cut into chunks
1 ½ cups frozen strawberries
1 cup frozen mango, cut ...
Sunrise Swirl Smoothie
Ingredients
1 cup fresh strawberries, hulled
1 cup fresh peaches, peeled and pitted
1 cup frozen mango, cut in chunks
6 ice cubes
Direct...
Bananas for Blueberries Smoothie
Ingredients
½ cup unsweetened vanilla almond milk
½ cup blueberry kefir (or use nonfat blueberry yogurt)
1 large banana, peeled, cut in half
1 ...
Latte
Ingredients
1 tablespoon ground espresso per cup
Sugar
Cinnamon, nutmeg or vanilla
Directions
Brew one or two shots of espresso at a t...
Cappuccino
Ingredients
1 tablespoon ground espresso per cup
Sugar
Cinnamon, nutmeg or vanilla
Directions
Brew one or two shots of espresso at a t...
Mocha
Ingredients
1 tablespoon ground espresso per cup
1 ounce thick chocolate syrup
Sugar
Cinnamon, nutmeg or vanilla
Directions
Brew one o...
Moscow Mule Snow Cones
Ingredients
1 cup water
1 ½ cups sugar
½ cup fresh lime juice
2 tablespoons peeled, coarsely chopped fresh ginger
1 tablespoon lime zest
1 to 2...
