Hamilton Beach Recipes
Slow Cooker Chili and Cornbread Casserole
Test Kitchen Tip: If using a 3 1/2 quart casserole slow cooker, use half the recipe and cook on HiGH for 2 to 2 1/2 hours or LOW for 4 to 4 1/2 hours.
Pressure Cooker White Chicken and Corn Chili
Test Kitchen Tip: If using MANUAL mode, select HIGH pressure and set for 15 minutes. When finished cooking, press steam release button to quick release pressure.
Pressure Cooker Irish Beef Stew
Test Kitchen Tip: If using MANUAL mode, select HIGH pressure and set for 20 minutes. When finished cooking, press steam release button to quick release pressure.
Pressure Cooker Pork Pozole Rojo
Test Kitchen Tip: If using MANUAL mode, select HIGH pressure and set for 20 minutes. When finished cooking, press steam release button to quick release pressure.
Multi-Cooker White Chicken and Corn Chili
Test Kitchen Tip: If your multi-cooker does not have a sauté or sear function, step 1 can be done on a stovetop.
Multi-Cooker Vegetarian Lentil Soup
Test Kitchen Tip: If your multi-cooker does not have a sauté or sear function, step 1 can be done on a stovetop.
Slow Cooker Brunswick Stew
Test Kitchen Tip: If using a slow cooker with a ceramic crock, follow Step 1 using a Dutch oven over medium-high heat. Transfer ingredients to slow cooker crock and cook as directed.
