Hamilton Beach Recipes
Slow Cooker Sweet and Spicy Collard Greens
Pull meat from ham hock, add to greens and serve with hot pepper sauce, freshly ground black pepper and cornbread.
Slow Cooker Shredded Beef Sloppy Joes for 4 Qt. Slow Cooker
Serve shredded beef on sandwich buns and spoon on extra sauce as desired.
Slow Cooker Shredded Beef Sloppy Joes
Serve meat on sandwich buns and spoon on extra sauce as desired.
Slow Cooker Roasted Chicken
Test Kitchen Tip: USDA recommends 165°F as the safe eating temperature for chicken. Chicken is done when meat temperature registers 165°F in the breast or 175°F-180°F in the thickest part of the thigh. For more information on food safety, visit foodsafety.gov.
Slow Cooker Ramen Soup with Pork
Serve with remaining cabbage and noodles, egg halves, cilantro and peanuts.
Slow Cooker Potato Leek Soup
Serve with reserved bacon, rosemary and drizzle with oil olive, if desired.