Feel free to change the cheeses, the only one you must keep, for consistency reasons, is the cream cheese.
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All APPETIZERS ASIAN BABY BREAKFAST BASICS BEEF BEVERAGES BREADS BREAKFAST BRUNCH CAKES CHICKEN CHRISTMAS Cuisinart Recipes SaleCanada DESSERTS EASTER ENTREES FISH FOR BABY GLUTEN FREE HALLOWEEN ICE CREAM INDOOR GRILLING ITALIAN Main Course MEMORIAL DAY MEXICAN MULTI COOKERS OUTDOOR GRILLING PASTA PIZZA Quick and Easy SALADS SANDWICHES SAUCES SAUCES AND DRESSINGS SIDES SOUPS THANKSGIVING Vegetables VEGETARIAN
BOLOGNESE SAUCE FOR PASTA
PASTA
Sauce may be made ahead and cooled, uncovered, before being covered and chilled.
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