St. Patrick's Day Torani® Mocha


  • Hot, brewed coffee
  • 2 tablespoons (1 oz.) Torani® Chocolate Sauce
  • 1/3 to 2/3 oz. Torani® Sugar Free Vanilla Syrup
  • Milk or cream to taste


  1. Brew fresh, hot coffee
  2. Mix chocolate sauce with brewed coffee.  Add vanilla syrup and stir well. 
  3. Add milk or cream to taste.  Top with whipped cream and festive green sprinkles, if desired.

Serves:  1


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