YIELDS
Makes about 6½ cups
INGREDIENTS
- 1½ cups oat bran
- 6 cups water
- ¼ teaspoon kosher salt
- 1 cup dried cranberries
NUTRITIONAL INFORMATION
Nutritional information based on 1 cup serving: Calories 123 (9% from fat) • carb. 32g • pro. 4g • fat 2g • sat. fat 0g • Col. 0mg • sod. 103mg • calc. 18mg • fiber 5g
Vegetarian • Gluten Free
INSTRUCTIONS
- Insert Stirring Paddle. Add 1½ cups oat bran, 6 cups water and ¼ teaspoon kosher salt. Secure Cooking Lid with Steam Cap in place.
2. The cooking time is set for 15 minutes at 195°F on Speed 2.
3. Add 1 cup dried cranberries. The cooking time is set for an additional minute at 85°F on Speed 3 to stir in.
4. Let rest for 2-5 minutes.
