YIELDS
4
INGREDIENTS
- 1lb ground lamb
- 4 to 5 strips of bacon
- 1 egg
- 1 cup feta cheese
- Garlic powder
- Salt and pepper
- Brown spicy mustard
- Spinach
- Worcester sauce
- English muffins
NUTRITIONAL INFORMATION
No nutrition information available
INSTRUCTIONS
- Remove fat from bacon and chop up add to lamb and mix add egg, salt, pepper, two dashes of Worcester sauce, feta cheese and mix well. 2. Make 4 to 6 patties. 3. In a pan sear the patties in Olive oil about 4 min per side. Then place on a cookie sheet dash again with Worcester sauce and place in a preheated oven a 350 for 15 min. 4. Remove let stand for 3 min, place on English muffin with Degjon mustard and spinach. Serve with potato salad or chips.
