YIELDS
Two per person with chips on side
INGREDIENTS
- Beef Hot Dogs
- Hot Dog Buns
- Swiss Shreaded Cheese
- Grain Mustard, diced Onions, sliced tomatoes, and side kosher/dill pickles
NUTRITIONAL INFORMATION
No nutrition information available
INSTRUCTIONS
- Cook hot dogs on grill or in pot of beer
2. Warm buns slightly toasted buttered on grill
