- 1 pound okra, tops removed and sliced in half lengthwise
- 2 Tablespoons olive oil
- 1 teaspoon Cajun seasoning
- 1/2 teaspoon black pepper
- Sea salt to taste
- Cajun Dipping Sauce
- Preheat oven to 450°F.
- Line a 15X9X1-inch baking pan with aluminum foil and spray with nonstick cooking spray.
- Place okra, olive oil, Cajun seasoning, pepper and salt in prepared pan; stir until well coated.
Bake 35 to 40 minutes or until okra is crisp.
Serve with Cajun Dipping Sauce.