Ingredients
- 1 cup vanilla Greek yogurt
- 3 cups (1-inch pieces) cold watermelon
- 1 package (6 ounces) fresh raspberries
- 6 fresh mint leaves
- 1 cup ice cubes
Directions
- Place ingredients in blender jar in order listed.
- Cover and blend on SMOOTHIE setting or PULSE a few times, then blend on HIGH for 30 to 45 seconds.
Serves: 2-4