Ingredients
- 8 ounces brewed coffee
- 1 to 1 1/3 oz. Torani® Caramel Syrup
- Milk or cream to taste
Directions
- Pour freshly brewed hot coffee. Add caramel syrup and stir well.
- Add milk or cream to taste and. Top with whipped cream and drizzle with carmel syrup, if desired.
Serves: 1