Ingredients
- 1 cup soy sauce
- ¾ cup rice vinegar
- ½ tablespoon packed brown sugar
- 1 green onion, sliced
- 1 clove garlic, minced
- 1 teaspoon sesame oil
- ½ teaspoon crushed red pepper
- Rice Cooker Steamed Dumplings
Directions
- In a medium bowl, stir together soy sauce, vinegar, brown sugar, green onion, garlic, sesame oil and crushed red pepper.
- Cover and refrigerate until ready to serve. Serve with Rice Cooker Steamed Dumplings.
Makes:2 cups
