Blueberry Pomegranate Mimosa

APPETIZERSChamila Dharmasena
Blueberry Pomegranate Mimosa
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Ingredients

  • 2 cups pomegranate seeds
  • 1 cup blueberries
  • Champagne

Directions

  1. Juice the pomegranate seeds and blueberries in the order listed.
  2. Fill a cocktail shaker with ice. Add juice mixture.
  3. Shake and pour 2 ounces juice into each champagne flute. Fill glass with champagne.

Serves: 2

Tags: Appetizers

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