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1 Splenda packet 1 teaspoon of vanilla 1 small raw banana 1 cup of unsweetened thawed frozen blueberry 8 fl oz of vanilla light Edensoy milk
Add banana and frozen berries to blender with the vanilla soy milk, vanilla and splenda. Blend very well. If it is too thick add a little extra soy milk. Note: You can substitute rice milk for the soy milk if you do not like soy milk. You can also use skim milk.
No nutrition information available