Ingredients
- 2 large tomatoes
- 2 small handfuls spinach
- 1 small handful cilantro
- 1 rib celery
- 2 medium carrots
- 2 to 3 drops hot sauce
Directions
- Cut tomatoes as needed to fit through the chute of the juice extractor.
- Juice the ingredients in the order listed.
- Stir and serve immediately.
Serves: 2
