Ingredients
- 4 medium kale leaves
- 2 medium carrots, trimmed
- 1/2 lemon, peeled
- 1-inch piece fresh ginger
- 1 cup baby spinach leaves
- 1 medium Granny Smith apple
Directions
- Cut carrots, apple and lemon as needed to fit through the chute of the juice extractor.
- Juice the ingredients in the order listed.
- Stir and serve immediately.
Serves: 1-2
