Slow Cooker Corn on the Cob

Side DishesChamila Dharmasena
Slow Cooker Corn on the Cob
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Ingredients

  • 5 small ears corn on the cob, husks on
  • Cilantro Butter

Directions

  1. Trim ends of corn husks if necessary to fit into a slow cooker crock. Place corn in crock.
  2. Cover slow cooker and cook on HIGH for 2 1/2 hours or LOW for 5 hours or until corn is tender.
  3. Remove corn husks and silks before serving.
  4. Serve with Cilantro Butter

Serves: 5

Tags: Side dishes, Slow cookers, Vegetables

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