Ingredients
Recommended Hamilton Beach® Product: Half-Pint™ Soft-Serve Ice Cream Maker
- 1 ¼ cup almond milk
- 2 pints fresh raspberries (about 3 cups)
- ½ cup sugar
- 1 tsp vanilla
Directions
1. Make sure ice cream bowls are completely frozen.
2. Add all ingredients to blender (make sure to add milk first), then puree until smooth.
3. Refrigerate mixture for at least four hours, or overnight.
4. Pour mixture into ice cream bowls, replace motor housing and turn unit on.
YIELD: 2-3 servings
