Peanut Butter Banana Waffles

Ingredients

Recommended Hamilton Beach® Product:  Waffle Maker

  • 1 cup flour
  • 1 Tablespoon baking powder
  • 1 Tablespoon sugar
  • 1/4 teaspoon salt
  • 2 eggs, separated
  • 1 cup milk
  • 1/4 cup oil
  • 1 teaspoon vanilla
  • 3/4 cup peanut butter
  • 3 large bananas

Directions

  1. In a large bowl, combine flour, baking powder, sugar and salt; set aside.
  2. Beat egg whites until stiff. Add milk and egg yolks to flour mixture. Stir until smooth.
  3. Add oil and vanilla to batter and mix well.
  4. Fold egg whites into the batter. Pour batter into waffle maker.  Bake until waffles are golden brown.
  5. Cut waffles in half.  Spread 2 tablespoons peanut butter on half of each waffle.
  6. Place banana slices on top of peanut butter.  Top with remaining waffle halves.

Serves:  6

AppetizersBreakfast

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