Ingredients
- 2 slices hearty white bread
- 1 tablespoon softened butter
- 2 tablespoons Pimento Cheese
- 1 slice precooked bacon, halved
Directions
- Preheat Breakfast Sandwich Maker until green PREHEAT light comes on.
- Use a large cookie cutter to cut bread slices into 2 circles. Butter one side of each bread circle.
- Lift cover, top ring and cooking plate. Place one bread circle, butter-side down in bottom ring of the breakfast sandwich maker. Top with cheese.
- Lower cooking plate and top ring. Add bacon. Top with remaining bread circle, butter-side up.
- Close cover. Cook 3 to 3 1/2 minutes.
- Slide out cooking plate by rotating handle clockwise. Lift cover and rings; carefully remove sandwich with plastic spatula.
Serves: 1