Ingredients
- 2 cups half 'n half
- 1 cup heavy whipping cream
- 1 1/2 teaspoons vanilla extract
- 1/2 cup sugar
Directions
- Combine all ingredients in bowl, mixing well.
- Start the ice cream maker and pour mixture through hole in lid.
- Churn for 20-40 minutes or until desired consistency.
Wondering how to make homemade vanilla ice cream? Make the best ice cream with our Easy Vanilla Ice Cream recipe created by our Test Kitchen. All you need is four ingredients and an ice cream maker to make creamy, delicious ice cream without leaving home. The ingredients to make homemade ice cream are simple. In this recipe, you just need half 'n half, heavy whipping cream, vanilla extract and sugar— no eggs or rock salt needed! Our homemade vanilla ice cream recipe can be adapted to fit all ice cream makers.