Ingredients
- 1 cup mayonnaise
- 1 cup sour cream
- 1 Tablespoon lemon juice
- 1 package (0.75 oz.) fresh chives
- 1 package (0.75 oz.) fresh dill
- 1/2 cup fresh parsley, tops only
- 1 garlic clove
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Directions
- Place mayonnaise, sour cream, lemon juice, chives, dill, parsley, garlic, salt and pepper in blender jar.
- Cover and blend until mixture is creamy.
- Refrigerate until ready to serve.
Makes: 2 1/2 cups
