- Extra large 10 in. (25 cm) x 1.5 in. (3.75 cm) slots
- Perfect fit for Artisan breads
- Extra-lift levers elevate the internal carriage to let you easily remove toast
- Brushed stainless steel housing
- 7 precise shade settings
- Slide out crumb tray for easy cleanup
- Cord storage
- Toast functions: Toast, Bagel, Reheat, Defrost, and Cancel
SPECS AND MANUALS
- UPC Code: 068459169921
- Unit LxWxH: 13.50" x 6.00" x 8.25"
- Unit Weight: 6.07 lb
- Box LxWxH: 17.25" x 8.5" x 10"
- Warranty: Limited 3-Year Warranty
VIDEOS
RECIPE
Crispy Vegan Katsu Sandwich
Recipe submitted by: Jazzmin Kaita
- 2 slices of thick artisan bread
- shredded red cabbage
- shredded carrots
- sliced cucumber
- sliced tomato
- lettuce
- vegan mayo
- 4-5 vegan chicken nuggets (cook according to package directions)
- 1/4 cup brown sugar packed
- 3 tbsp soy sauce
- 1 tbsp mirin
- 1/2 tsp garlic powder
- 1/2 tsp ground ginger
- 3 tsp cornstarch
- 1/4 tsp chili flakes
- 1 cup water
To make the teriyaki sauce add all ingredients to a medium pot and bring to a boil, then simmer for 5 mins or until thickened a little. Set aside. Now to assemble your sandwiches first toast your slices of artisan bread in your Cuisinart Artisan Bread Toaster. Add lettuce, purple cabbage, carrots, cucumber, tomato, vegan chicken nuggets, mayo, teriyaki sauce and then top it was your second slice of toast. Drizzle with extra teriyaki sauce to serve. Enjoy!
